How do you create a stand-out tea experience for your customers and guests? Bharat and Nina Chudasama of Hope & Glory Tea offer some clues. Continue reading
A whirlwind tour of Hope & Glory’s trusted tea gardens in Sri Lanka becomes a lasting voyage of discovery for Guy Hilton, General Manager of Continue reading
At Hope & Glory, we’re helping to lead a Tea-revolution, where people demand only first-rate tea. It’s a position that has made us reflect on Continue reading
Sustainability can be defined as ‘the ability to be maintained at a certain rate’ or ‘the avoidance of depletion of natural resources in order to Continue reading
As occasions go afternoon tea is perhaps one of our favourites. Whether traditional or more modern, taken inside or outside of the home, nothing screams luxury Continue reading
Tea, like wine, takes its character from the ‘terroir’ The terroir consists of a collection of environmental factors such as temperature, light, humidity, soil nutrients Continue reading
As part of the recent Soil Association campaign aiming to get people switched over to an organic breakfast, the Hope & Glory team have been experimenting Continue reading
Pot or mug? Milk before water? Sugar or no sugar? With three-quarters of the nation (76 percent) drinking tea every day, there remains an age-old Continue reading
At Hope and Glory we think that making a perfect cup of tea is a very personal experience but, historically, tea drinkers of Britain have shown a vibrant Continue reading
Looking for a healthy alternative to your next cup of coffee, pursuing a ‘clean eating’ cleanse, or just looking to try something different? Why not Continue reading